Zeigt Titel in Wein & Getränke

It’s not too bad if you bought the bottle for yourself and decided you hated it. But what if you bought a sweet red wine as a gift only to find out the recipient's tastes are different? That’s a decent portion of embarrassment right there. A well-picked wine can make or break a meal, too. Forgetting the rules like “only whites for fish”, a wine that’s too robust will drown the steak you wanted to enjoy.

In the summer of 2007, Kenny Flannery left New York with only a backpack. Over a decade later, he’s still on the move. Early on, he discovered hitchhiking had not only granted him freedom of travel, but often was the heart of his experience. Along the way, he embraced the explosion of craft beer culture. From brewing to drinking the extremes - in both quality and quantity - beautiful beer has weaved its way through his never-ending nomadic adventures.

Les pirates des Caraïbes avaient imaginé le Draque, l'ancêtre du Mojito, dès le 16e siècle. Et les marins anglais, aidés des Amérindiens, avaient inventé le Punch avant que la Marine anglaise songe elle-même au Gin Fizz et au Gin Tonic pour guérir ses troupes. Aux États-Unis, les bars clandestins, les speakeasies, qui ont proliféré à l'époque de la prohibition ont mis à la mode certaines mixtures, souvent pour camoufler le goût douteux de l'alcool frelaté qu'on y servait.

Gin’s resurgence is a global phenomenon and a new generation of gin makers are forging an exciting future. Armed with this book, you can count yourself among today’s intrepid creators and build upon gin’s legacy. Award-wining distiller, Marcel Thompson describes the building blocks to help you create high-quality gin.

There is an old proverb that says, “Health is a crown on a well man’s head that no sees but a sick man.” This is very true. We live in a very hectic world today where everyone is focused on building a successful career and raising a happy family. They often place their health on the backburner, thinking that they can exercise and eat right later on. They procrastinate exercise waiting till they’re successful or have time to spare. They opt for quick, unhealthy meals because they have no time to prepare well-balanced meals.

Sound interesting? The author thinks so too! Listen to Alcohol and learn about the effect of alcohol drinking on the body.

Are you curious about how to make rum, whiskey, and moonshine at home? Are you a bourbon aficionado? Would you like to learn how to safely and legally make your own home-brewed distilled spirits? What if you could turn this new hobby into a unique craft micro-distillery business? In this book, I will show you how to make your own homemade distilled spirits - safely and legally.

Interested in a healthy body that stays that way? Want something easy to follow without difficult recipes or exhausting workouts? Well you’ve come to the right place...but this is not just a quick way to lose weight - only to have it pile back on. Instead it’s a simple lifestyle change that is sustainable and will create a healthy body that stays that way. When you start juicing your body naturally increases energy and metabolism...which means you stop craving all those things that are bad for you, and the weight starts to come off and stay off, easily.

This extraordinarily handy and exciting audiobook is full of practical and charming information on ways to revel in whisky. All whisky styles are explained, along with (just whisper it) blends. Along the way, a few myths are busted, including the idea that whisky has to be taken neat. In Whiskey Tasting, Gary Wines Cappiello explores flavor camps - a way to recognize a style of whisky - and moves directly to offer giant tasting notes of the important brands, demonstrating whisky's topnotch diversity.

A região de Bordeaux concentra muitas das melhores e mais famosas vinícolas do mundo. A obra Bordeaux e seus Grands Crus Classés - a história dos melhores vinhos do mundo faz uma viagem pelos 61 Châteaux do Médoc classificados em 1855. Após visitar 56 dos 61 Châteaux, o autor Leonardo Liporone Baruki conta a história e traça um panorama atual dessas vinícolas. A obra ainda traz algumas experiências das visitas, comenta as principais safras de cada vinho e indica os cinco melhores Châteaux para se visitar em Bordeaux.

A fact-filled, jargon-free guide to wine, bursting with entertaining anecdotes, literary quotes, and compelling humor that will teach you everything you always wanted to learn about wine but were too scared to ask. A literary twist on traditional food and wine pairings, this book explores how great wines and great writers can be combined to enhance the enjoyment of both. The book describes the history of wine from the time of Noah to the birth of two-buck Chuck.

This book will show you everything you ever wanted to know about beer from its history to how to find the perfect beer for any meal. It will introduce you to new beers and help you explore beers beyond the common big commercial light beers. With this guide you will become a beer expert and always know the perfect beer for any occasion. You will discover the best ways to store and serve beer so that you get a tasty refreshing beverage every time.

The book shows you how to make sure your next party is unforgettable. With the tips and recipes in this book, you will be able to make all of your favorite cocktails right in your own home. Your friends will love having bar quality cocktails at your parties. This book is a great resource for both the beginner and the seasoned pro.

Champagnes are among the most favored alcoholic beverages all over the world. One can often see these drinks served in various occasions and celebrations. The thing is, there are still probably a lot of things that you don’t know about this drink. Use this book to guide you in your journey to understanding your favorite drink, champagne, even better.

Beer is the world’s most popular alcoholic drink, but if you’ve only sampled the most popular brands, you are missing out some of the best tasting brews around. This audiobook guides you to the world’s best craft beers, how they are made, and what foods to pair them with. Each craft beer has a story, and much like fine wine, every batch has its own unique flavor and characteristics.

In 1998, Gary and Rosemary Barletta purchased seven acres of land on the eastern shore of Cayuga Lake. Descending to the west from the state route that runs along on the ridge overlooking the lake, the land was fertile, rich with shalestone and limestone bedrock, and exposed to moderating air currents from the lake. It was the perfect place to establish a vineyard, and the Barlettas immediately began to plant their vines and build the winery about which they had dreamed for years.

In this audiobook, I will help you discover all the vital components of green tea, and why it is such a popular drink not only in China, where it originated, but also in different places all over the world. Many people have already discovered the numerous things that green tea can do for the body. It is time for you to be informed about the benefits of green tea as well.

Want to know more about Italian wines? Want to impress your friends and family with quirky facts? Want to discover new, exciting, passionate, innovative, and authentic wine makers, from vegan to organic? With its blazing sunshine, fascinating wine-making history, innumerable native grape varieties, and diverse, often volcanic soils, Southern Italy is currently one of the most exciting parts of the world for wine. The Ancient Greeks, called it Oenotria, meaning "the land of wine".

Long before the advent of conventional farming methods - which have focused on constant growth, human intervention, and genetic homogeneity - the apple had already grown to become the ubiquitous all-American symbol it is today. Known for their hardiness, ability to adapt to new environments, natural diversity, and plentiful bounty, wildly grown apples were once known as “America’s fruit” throughout the trading world.

Charles E. Hires and the Drink That Wowed a Nation chronicles the humble origin and meteoric business success of this extraordinary entrepreneur. Author Bill Double uses published interviews, correspondence, newspaper reports, magazine articles, financial data, and a small family archive to tell this story of native ingenuity. Here, the rough-hewn capitalism of the gilded age, the evolution of the neighborhood drugstore, the rise of advertising in creating mass markets, and the emerging temperance movement all come together in a biography that fizzes with entrepreneurial spirit.