The Moos Room™ Titelbild

The Moos Room™

The Moos Room™

Von: University of Minnesota Extension
Jetzt kostenlos hören, ohne Abo

Über diesen Titel

Hosted by members of the University of Minnesota Extension Beef and Dairy Teams, The Moos Room discusses relevant topics to help beef and dairy producers be more successful. The information is evidence-based and presented as an informal conversation between the hosts and guests.© 2023 Regents of the University of Minnesota Wissenschaft
  • Episode 346 - FerAppease for Dairy Cows and Calves: Can Reducing Stress Improve Pregnancy Rates and Growth? - UMN Extension's The Moos Room
    May 11 2026

    Brad takes a closer look at FerAppease, a synthetic analog of the maternal bovine appeasing substance that is gaining attention in both the dairy and beef industries. He explains how the product is designed to reduce stress in cattle during events like breeding, weaning, dehorning, transportation, calving, and dry-off.

    The episode highlights recent research in lactating Holstein cows showing that applying FerAppease at the time of artificial insemination increased pregnancy per AI from 47.7% in control cows to 60.2% in treated cows. Brad also walks through the potential economics, estimating a strong return on investment when improved pregnancy rates are valued at the farm level.

    Brad then discusses a calf study looking at FerAppease use around disbudding. Treated calves showed signs of reduced stress, including lower cortisol measures, and had improved average daily gain shortly after disbudding. While more research is needed, Brad notes that FerAppease may be a useful non-antibiotic, non-hormonal tool for reducing stress and improving outcomes during key management events.


    Questions, comments, scathing rebuttals? -> themoosroom@umn.edu or call 612-624-3610 and leave us a message!

    Linkedin -> The Moos Room
    Twitter -> @UMNmoosroom and @UMNFarmSafety
    Facebook -> @UMNDairy
    YouTube -> UMN Beef and Dairy and UMN Farm Safety and Health
    Instagram -> @UMNWCROCDairy
    Extension Website
    AgriAmerica Podcast Directory

    Mehr anzeigen Weniger anzeigen
    17 Min.
  • Episode 345 - Virtual Fencing for Grazing Cattle: Costs, Training, and Practical Tips - UMN Extension's The Moos Room
    May 4 2026

    Virtual fencing is gaining attention in livestock production, and this episode breaks down what dairy producers need to know before trying it. Brad explains how virtual fencing uses GPS-enabled collars or ear tags, audio cues, and electrical cues to manage grazing animals within digital boundaries. He also shares lessons from training heifers with virtual fence collars, including the adjustment period, the importance of using a physical fence during training, and how animals typically learn the system within about a week.

    The episode also compares several virtual fencing systems available to U.S. producers, including Vence, Gallagher, Halter, and Nofence. Brad walks through major considerations such as collar weight, cellular versus base station connectivity, battery life, subscription fees, and upfront costs. He also discusses how virtual fencing may compare financially with traditional physical fencing and why more research is needed to understand its fit in dairy grazing systems.

    Brad also previews upcoming virtual fencing work at the University of Minnesota West Central Research and Outreach Center, where multiple systems will be tested with dairy cattle to better understand labor needs, cost, practicality, and overall performance in real grazing conditions.

    Questions, comments, scathing rebuttals? -> themoosroom@umn.edu or call 612-624-3610 and leave us a message!

    Linkedin -> The Moos Room
    Twitter -> @UMNmoosroom and @UMNFarmSafety
    Facebook -> @UMNDairy
    YouTube -> UMN Beef and Dairy and UMN Farm Safety and Health
    Instagram -> @UMNWCROCDairy
    Extension Website
    AgriAmerica Podcast Directory

    Mehr anzeigen Weniger anzeigen
    19 Min.
  • Episode 344 - Salmonella Dublin: The Hidden Threat in Dairy-Beef Systems - UMN Extension's The Moos Room
    Apr 27 2026

    This episode highlights new research on Salmonella Dublin in dairy-beef systems and what it means for calf health and farm management.

    The disease is a major threat to young calves, causing severe illness and high mortality, while often spreading silently through carrier animals and contaminated environments. New PCR testing shows the pathogen is far more common than traditional methods suggest.

    Key risk factors include frequent introduction of new calves, mixing animals post-weaning, and human movement (boots, equipment) spreading contamination between areas.

    Bottom line: Salmonella Dublin isn’t random—it reflects management. Strong biosecurity, better calf flow, delayed weaning, and improved monitoring are critical to reducing risk.

    Questions, comments, scathing rebuttals? -> themoosroom@umn.edu or call 612-624-3610 and leave us a message!

    Linkedin -> The Moos Room
    Twitter -> @UMNmoosroom and @UMNFarmSafety
    Facebook -> @UMNDairy
    YouTube -> UMN Beef and Dairy and UMN Farm Safety and Health
    Instagram -> @UMNWCROCDairy
    Extension Website
    AgriAmerica Podcast Directory

    Mehr anzeigen Weniger anzeigen
    18 Min.
adbl_web_anon_alc_button_suppression_c
Noch keine Rezensionen vorhanden