Previewing the 2025 Grand Rapids International Wine, Beer & Food Festival (09-21-25) Titelbild

Previewing the 2025 Grand Rapids International Wine, Beer & Food Festival (09-21-25)

Previewing the 2025 Grand Rapids International Wine, Beer & Food Festival (09-21-25)

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In this episode, host Phil Tower welcomes Dawn Baker, Associate Festival Manager with The Grand Rapids International Wine, Beer & Food Festival, and Barbara Anderson, Associate Vice President, Philanthropy, Hospice of Michigan.

Dawn joined us for a preview of Midwest’s premier culinary celebration – the Grand Rapids International Wine, Beer & Food Festival – returns to DeVos Place, November 21-22, just in time for the holiday season. General Admission and Pairing tickets go on sale at Noon on Friday, September 12, at GRWineFestival.com.

This annual event begins on Thursday, November 20, with the Cheers for Charity VIP night, from 6:00 to 9:00 p.m. in the DeVos Place Grand Gallery, benefiting Hospice of Michigan.

Barbara Anderson from Hospice of Michigan talked about their involvement in the VIP night and how proceeds will be supporting Veterans Hospice Services.

Cheers for Charity features an intimate and upscale experience, with a dozen restaurants and specialty food producers serving mouth-watering small plates. Additionally, enjoy food and beverage tastings on the Meijer Food Stage, as well as a curated list of wine, beer, cider, and spirits. “Cheers for Charity” tickets are $150 per person and are now on sale.

Online resources: GRWineFestival.com

Online: Hospice of Michigan




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