https://www.instagram.com/vanessaclarkipaiThis is your Daily Sugar Price Tracker with Vanessa Clark podcast.Hi everyone, and welcome back to the Daily Sugar Price Tracker with me, Vanessa Clark. It’s great to have you with us today—whether you’re sipping your morning coffee, out for a walk, or just tuning in on your commute, I’m so glad you’re here to get the latest on what’s happening in the world of sugar. Today, we’re going to break down the most important sugar market news, look at the current trading price, and talk about what it all means for you, whether you’re a consumer, a business owner, or just curious about how your chocolate bar gets a little sweeter.So, let’s jump right in. As of October 28, 2025, the global price for raw sugar is sitting at around 14.39 US cents per pound. That’s according to Trading Economics, and it’s a notable drop—down about 0.5% just today, and a whopping 12.5% lower compared to last month. In fact, over the past year, sugar prices have plunged more than 34%, hitting their lowest levels since the end of 2020. For anyone watching commodity markets, this is a big deal, and it’s shaking things up from grocery stores to trading floors.Why such a dramatic fall? Well, the main story is all about supply—lots and lots of supply. Brazil, the world’s biggest sugar producer, is harvesting a record sugarcane crop this season. The Center-South region alone is expected to churn out about 42 million metric tons of sugar. That’s almost the second highest output ever, even after some challenging weather earlier in the year. And it’s not just Brazil—India and Thailand are also expecting bumper crops, thanks to strong monsoon rains and expanded plantations. According to Datagro, a Brazilian consulting firm, sugar production in Brazil is set to rise by more than 3% this season, and even higher next year. All this extra sugar is flooding the market, and prices are tumbling as a result.But there’s another twist: demand isn’t keeping up. Global sugar consumption is actually forecast to dip slightly, to about 179.4 million tonnes, according to Czapp. And analysts are keeping a close eye on a surprising factor—weight-loss medications like Ozempic and Zepbound. These drugs, which help control appetite and blood sugar, are becoming more popular, especially in wealthier countries. As they become more widely available—especially once cheaper versions hit the market—experts expect sugar consumption to keep edging down. Already, about 72% of consumers globally are actively trying to limit their sugar intake, according to Innova Market Insights, and that trend is only expected to grow.So what does all this mean for you? If you’re a consumer, lower sugar prices might mean cheaper candy, soda, and baked goods at the store—at least in the short term. Businesses that use sugar as an ingredient could see some relief from input costs, helping their bottom lines. But for sugar producers, especially farmers and mills, the story is more challenging. With prices this low, profit margins are tight, and some may be forced to cut costs or even rethink their business models. There’s also the risk that if costs keep rising—things like labor, fertilizer, and fuel—some producers could struggle, which might eventually lead to higher prices down the road.Looking ahead, market analysts expect sugar prices to stay under pressure for the rest of 2025 and into 2026, thanks to abundant supplies and shifting demand. But the future isn’t set in stone. Factors like weather, government policies, and even global health trends could shift the balance. Investors and industry watchers are keeping an eye on Brazil’s ethanol policies, India’s export decisions, and how quickly those new weight-loss drugs are adopted around the world.Before I wrap up, here’s a practical takeaway: If you’re running a business that depends on sugar, now might be a good time to review your contracts or even stock up while prices are low. If you’re just curious about where that bag of sugar on your kitchen shelf comes from, know that its journey is shaped by everything from Brazilian weather to the latest health trends. And if you’re watching your sugar intake, you’re definitely not alone—millions of people are making similar choices every day.That’s all for today’s episode of the Daily Sugar Price Tracker. Thanks so much for joining me, Vanessa Clark, as we make sense of the global sugar market together. If you found today’s episode helpful, be sure to subscribe, leave us a review, and tune in next time for more sugar insights and practical tips. Until then, keep it sweet—but maybe not too sweet!For more http://www.quietplease.aiCheck out Vanessa on Instagram https://www.instagram.com/vanessaclarkipaiFor some deals, check out https://amzn.to/4hSgB4rThis content was created in partnership and with the help of Artificial Intelligence AI
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4 Min.