The New York Times best seller that's changing America's diet is now perfect for younger listeners.
"What's for dinner?" seemed like a simple question - until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers' adaptation of Pollan's famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices.
In a smart, compelling format with updated facts as well as a new afterword, The Omnivore's Dilemma serves up a bold message to the generation that needs it most: It's time to take charge of our national eating habits - and it starts with you.
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
Gold Medal in Nonfiction for the California Book Award • Winner of the 2007 Bay Area Book Award for Nonfiction • Winner of the 2007 James Beard Book Award/Writing on Food Category • Finalist for the 2007 Orion Book Award • Finalist for the 2007 NBCC Award
"Thoughtful, engrossing.... You're not likely to get a better explanation of exactly where your food comes from." (The New York Times Book Review)
"An eater's manifesto...[Pollan's] cause is just, his thinking is clear, and his writing is compelling. Be careful of your dinner!" (The Washington Post)
Das sagen andere Hörer zu The Omnivore's DilemmaBewertung
Rezensionen - mit Klick auf einen der beiden Reiter können Sie die Quelle der Rezensionen bestimmen.
- Amazon Customer
This book is a very interesting and informative masterpiece of knowledge which is actually a very important for improving the quality of food choices and lifestyle. It's a great book which channels a positive change in the ways of eating and food industry influences.