In Memory of Bread Titelbild

In Memory of Bread

A Memoir

 Reinhören
0,00 € - kostenlos hören
Aktiviere das kostenlose Probeabo mit der Option, monatlich flexibel zu pausieren oder zu kündigen.
Nach dem Probemonat bekommst du eine vielfältige Auswahl an Hörbüchern, Kinderhörspielen und Original Podcasts für 9,95 € pro Monat.
Wähle monatlich einen Titel aus dem Gesamtkatalog und behalte ihn.

In Memory of Bread

Von: Paul Graham
Gesprochen von: MacLeod Andrews
0,00 € - kostenlos hören

9,95 € pro Monat nach 30 Tagen. Monatlich kündbar.

Für 26,95 € kaufen

Für 26,95 € kaufen

Jetzt kaufen
Kauf durchführen mit: Zahlungsmittel endet auf
Zahlungsmittel wechseln
Bei Abschluss deiner Bestellung erklärst du dich mit unseren AGB einverstanden. Bitte lese auch unsere Datenschutzerklärung und unsere Erklärungen zu Cookies und zu Internetwerbung.
Abbrechen

Über diesen Titel

When Paul Graham was suddenly diagnosed with a serious wheat allergy at the age of 36, he was forced to say good-bye to traditional pasta, pizza, sandwiches, and more. Gone, too, were some of his favorite hobbies, including brewing beer with a buddy and gorging on his wife's homemade breads. Struggling to understand why he and so many others had become allergic to wheat, barley, rye, oats, and other dietary staples, Graham researched the production of modern wheat and learned that not only has the grain been altered from ancestral varieties, but it's also commonly added to thousands of processed foods.

In writing that is effortless and engaging, Paul explores why incidence of the disease is on the rise while also grappling with an identity crisis - given that all his favorite pastimes involved wheat in some form. His honest, unflinching, and at times humorous journey toward health and acceptance makes an inspiring listen.

©2016 Paul Graham (P)2016 Random House Audio Akademiker & Spezialisten Diäten, Ernährung & gesunde Ernährung Fitness, Diät & Ernährung Gastronomie Köche Lebensmittel & Wein

Kritikerstimmen

"Paul Graham has written an account of saying farewell to a familiar pleasure that manages to combine an intelligent survey of modern agriculture with a touching story of a small but all-too-real grief. His book is an essay that does what essays should: combine a useful idea with a poignant moral." (Adam Gopnik)
"A medical-culinary adventure story, by turns harrowing, enlightening, and thrillingly honest, In Memory of Bread is an elegy for the most elemental, essential food there is. Diagnosed with celiac disease and forced to rethink everything he's ever known about cooking and eating, Paul Graham has written a brilliant examination of the very meaning of food, memory, and desire." (Luke Barr, author of Provence, 1970)
"Paul Graham's adventures into the world of gluten-free eating are every bit as fascinating as those of A.J. Liebling and Julia Child into the gastronomy of Paris." (Melissa Coleman, author of This Life Is in Your Hands)

Das sagen andere Hörer zu In Memory of Bread

Nur Nutzer, die den Titel gehört haben, können Rezensionen abgeben.

Rezensionen - mit Klick auf einen der beiden Reiter können Sie die Quelle der Rezensionen bestimmen.

Audible-Rezensionen

Amazon Rezensionen
Es gibt noch keine Rezensionen