Ergebnis für "Typhoid Mary" in Geschichte

This is a tale of pursuit through the kitchens of New York City at the turn of the century. By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared.

Outbreaks of disease, much like wars, inevitably produce a series of public figures who serve as emblematic heroes or villains of the era and event. In the case of Mary Mallon, now known around the world as “Typhoid Mary", only a few deaths and a relatively small group of infections actually occurred before she was arrested. That her small but deadly outbreak incited such a firestorm among New York’s health agencies was certainly driven by the fact that the “ghetto disease” had suddenly appeared in New York City’s wealthy neighborhoods.

From a poor young girl living in Ireland in the aftermath of the Great Famine, Mary Mallon is in search of a better life. At age fifteen, she escapes to the United States and seeks to begin a new life in a different world. Mary will eventually find work as a cook for several affluent families, but when disaster follows her as she moves from each home, her life will never be the same. An astute health sleuth will discover Mary’s secret.