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This is a tale of pursuit through the kitchens of New York City at the turn of the century. By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared.

Outbreaks of disease, much like wars, inevitably produce a series of public figures who serve as emblematic heroes or villains of the era and event. In the case of Mary Mallon, now known around the world as “Typhoid Mary", only a few deaths and a relatively small group of infections actually occurred before she was arrested. That her small but deadly outbreak incited such a firestorm among New York’s health agencies was certainly driven by the fact that the “ghetto disease” had suddenly appeared in New York City’s wealthy neighborhoods.

What happens when a person's reputation has been forever damaged? This riveting biography of Mary Mallon by the Sibert medalist and Newbery Honor winner Susan Bartoletti looks beyond the tabloid scandal of Mary's controversial life. How she was treated by medical and legal officials reveals a lesser-known story of human and constitutional rights, entangled with the science of pathology and enduring questions about who Mary Mallon really was. How did her name become synonymous with deadly disease?

En vísperas del siglo XX, Mary Mallon emigró de Irlanda a los quince años para abrirse paso en Nueva York. Valiente, obstinada y soñando con ser cocinera, luchó por ascender desde el escalón más bajo de la escala de servicio doméstico. Astuta y emprendedora, se metió en la cocina y descubrió que poseía el talento de un verdadero chef. Buscada por la aristocracia de Nueva York, y con una independencia poco frecuente para una mujer de la época, parecía haber logrado la vida que pretendía cuando llegó a Castle Garden.

In 1906, George Soper of the New York Department of Health, was asked to conduct a private investigation of an unusual typhoid outbreak in Oyster Bay New York. This fascinating look into medical detective work forms the backbone of Relentless: The Search for Typhoid Mary. At the same time, Mary Mallon - Typhoid Mary, was leading a life she had built starting as a 15-year-old Irish immigrant as a successful cook for New York's wealthy, powerful and important families.

From a poor young girl living in Ireland in the aftermath of the Great Famine, Mary Mallon is in search of a better life. At age fifteen, she escapes to the United States and seeks to begin a new life in a different world. Mary will eventually find work as a cook for several affluent families, but when disaster follows her as she moves from each home, her life will never be the same. An astute health sleuth will discover Mary’s secret.