Ergebnis für "The Dinner" in Haushalt & Garten

When journalist Isabel Vincent befriends Edward, both are at a crossroads: He wants to follow his late wife to the grave, and she is ready to give up on love. Isabel's friend, Edward's daughter, lives far away and has asked Isabel to check in on her dad in New York. At first Isabel is just doing her duty. But soon this charming, elegant, cultured man has become her dear friend. She gives him a reason to go on without his beloved wife of 72 years, and he gives her a renewed faith that happiness is possible.

With tips from leading experts in every field, The Little Book of Life Skills is the practical guide on how to solve the trickiest tasks in your day and make life a little easier. We all have areas of our lives that make us feel disorganised, unprepared or stressed out. From creating a calmer morning routine to setting yourself up for a good night's sleep, and everything in between, there are easy and proven ways to do things better.

Dinner Rush features The Pasta House Company's Director of Business Development Joe Fresta who has been in and around the St. Louis restaurant scene his entire life. On the first episode of the show, Joe talks about the restaurant business in 2025, how weather can affect the restaurant business and whether or not Door Dash and other delivery services are good for the business.

In this delicious history of Britain’s food traditions, Diane Purkiss invites listeners on a unique journey through the centuries, exploring the development of recipes and rituals for mealtimes to show how food has been both a reflection of and inspiration for social continuity and change. Purkiss uses the story of food as a revelatory device to chart changing views on class, gender, and tradition through the ages. Sprinkled throughout with glorious details of historical quirks, this audiobook is both an education and an entertainment.

Family Dinner is a feel-good talk show hosted by sisters Lizzie and Catherine, where real conversations and delicious food come together. Each episode, they share heartfelt stories, invite special guests, and explore the importance of family and connection. With laughter, love, and mouthwatering dishes, Family Dinners reminds us that the best moments in life happen around the table.

Juliet Corson has put together a few books on economic housekeeping, and this is a fine example. Almost 150 years after publication (1878), it has become quite impossible to feed anyone on 25 cents, but the principles on how to cook economically have not changed much. In any case, modern listeners can still enjoy the recipes Ms Corson has compiled, and learn from her introductory notes.

Tips, tricks, and recipes to make your feasts and fetes more French, from the New York Times best-selling author of Lunch in Paris and Picnic in Provence.

We’re Emma & Dimity—identical twins, mamas, and co-hosts of Dinner Last Night.When we became parents, figuring out what to make for dinner—and how to get our families to eat it—was hard. One minute, we were serving up a home-cooked meal; the next, we were in high-stakes negotiations over one bite of broccoli. Between finding time to shop and cook, dodging tantrums, balancing nutrition, and honoring traditions, we often felt like we were facing the daily dinner struggle alone.So we started asking other parents, “what did you have for dinner last night?” We quickly learned we’re ...

With tips from leading experts in every field, The Little Book of Life Skills is the practical guide on how to solve the trickiest tasks in your day and make life a little easier.

Ever found yourself staring into your fridge, unsure of what to make for dinner? This Book of 1000+ Dinner Ideas is your ultimate guide, packed with mouthwatering and creative ideas to inspire your next meal.

Dinner is a good time to wind down from the day and discuss what occurred. We often get wrapped up in life and forget to just sit down and talk the people around us. And that's what we're doing on this show. Discussing a variety of topics with different guests every week featuring different environments based on the activities of the people we've invited on. So wash your hands, it's dinner time.

Step into adulthood confidently, even if you feel lost and overwhelmed by the responsibilities that lie ahead. Are you struggling to navigate the whirlwind of adulthood, feeling like you're stumbling through life's decisions without a map? Do you find yourself wishing for an instruction manual for adulting? Do you ever wonder how others seem to have it all together when you're just trying to figure out the basics like budgeting, cooking, and time management?

Dinner Is Ruined: Unruly Rants from a Scottish Kitchen is a collection of 20 comedic eruptions by our man with the Olivetti and the steak knife, Nielsen Dinwoodie. He covers the nonsenses of food and drink culture, how we shouldn’t shop, could all cook better–and why the very best arguments always happen in the kitchen.

Whether you're a time-strapped professional, an empty nester, feeding a big household, or just making sure that you actually eat something day after day, figuring out what’s for dinner can be exhausting. With The Dinner Plan, you'll start every week with fresh cooking inspiration, thanks to Maggie Hoffman and a roster of seasoned cooking experts. To get the recipes and cookbook recommendations, subscribe to The Dinner Plan on Substack for free. Hosted on Acast. See acast.com/privacy for more information.

Welcome to *The Dinner Table*, a unique talk show where captivating conversations unfold over exquisite culinary delights. Hosted by the charismatic ‘Dre P. & Mom Dukes’, this show brings together a diverse array of actors, artist, athletes, philanthropists, business owners, and entrepreneurs for an evening of engaging dialogue and delicious food.Each episode of *The Dinner Table* features a guest chef, renowned in the culinary world, who prepares a bespoke menu tailored to the tastes and stories of our illustrious guests. The Dinner Table* offers a feast for both the mind and the palate ...

The podcast about food. How to plan and cook a week's worth of delicious dinners. With your hosts Khaseem Warren and Matilda Chambers - two creatives and excellent home cooks.

This podcast follows three friends: Nora, Melissa and Iris, as they gather for their weekly Dinner Club meetings. Listeners are invited to dine with them as they tackle many complex and entertaining topics that expand our palate as well as our perceptions. 

Liz Hauck and her dad had a plan to start a weekly cooking program in a residential home for teenage boys in state care, which was run by the human services agency he co-directed. When her father died before they had a chance to get the project started, Liz decided she would try it without him. She didn’t know what to expect from volunteering with court-involved youth, but as a high school teacher she knew that teenagers are drawn to food-related activities. This is the story of what happened around the table, and how one dinner became one hundred dinners.

A revealing personal story and family memoir told through meals and recipes, Savage Feast begins with Boris’s childhood in Soviet Belarus, where good food was often worth more than money. He describes the unlikely dish that brought his parents together and how years of Holocaust hunger left his grandmother so obsessed with bread that she always kept five loaves on hand. She was the stove magician and Boris’ grandfather the master black marketer who supplied her, evading at least one firing squad on the way.

Welcome to Cooking with Teens, the podcast bringing warmth and joy to family life by transforming kitchen time into an opportunity for parents and teens to truly connect. Because getting real conversation flowing with your phone-obsessed teen can often feel impossible, am I right? Remember when your kids couldn't wait to share their day over dinner? We're reigniting that spark! I'm a parent, just like you, navigating the shifting dynamics of a family with teenagers. But I've discovered a secret ingredient to maintaining a close bond with my teens: cooking together. Amidst the chaos of packed ...