Ergebnis für "For the Win" in Reisen & Tourismus

Brian Kelly shares his greatest tips and strategies to experience the world in ways you never thought possible. This compre­hensive guide is a road map with all of the knowledge and tools you need to become an expert traveler. Get practical advice on a range of topics, including how to find the cheapest flights; effectively leverage airline, hotel, and credit card loyalty programs; conquer your fear of flying; beat jet lag; and score free flights and upgrades. Kelly also covers the ins and outs of travel insurance and getting the right credit cards to make your travel more affordable.

From award-winning sommelier Shelley Lindgren, who has long been recognized (and now knighted!) for her promotion of lesser-known Italian wines, and acclaimed cookbook author Kate Leahy comes a user-friendly and beautiful guide to Italian wines two decades in the making. The dynamic storytelling duo takes you through a beautifully photographed and delightfully comprehensive journey to understand what Italian wine looks like today: the makers shaping the industry, the innovative ways farmers are adapting to climate change, and the history that paved the path for this current movement.

Gain the wine know-how you’ve always wanted in this comprehensive course. With thousands of wines on sale in the US today, choosing just the right one for each occasion can be a challenge even for the experienced. To help you master that challenge and deepen your appreciation of wine and its inexpressibly rich lore, Master of Wine Brian Wheaton recorded Understanding the World of Wine. Whether you're a seasoned oenophile or a beginner, you will discover new insights in this set of 36 easy-to-use audio lectures.

The world is enamored with Italy: its culture, art, food, and fashion, its beautiful landscapes, and famous cities-and, of course, its wine. If history can sometimes be throat-achingly dry, writer and wine expert Marc Millon serves up a delightfully fresh take on Italy's past, present, and future, best enjoyed with a glass in hand.

Since childhood, Lorna has been curious about Germany and her ancestral roots there. She was fourteen when her great-grandfather died, a man who was born in what is now part of Ukraine but who was a self-proclaimed, proud German.

As international master of wine Rob Geddes explains, every bottle of wine is a book that tells three stories: where it came from, who made it, and what it's made of. But - and here's the rub - each of the stories comes in coded form, and you would be wise to seek an experienced guide who can help teach you to read them. In this audio course, Rob gives you a key to decipher one - and perhaps the most influential - of the codes, the one that tells you what the wine is made of.

Unser Podcast macht hörbar, was Neulengbach bewegt: engagierte Menschen, spannende Geschichten und neue Ideen für unsere Region.In Staffel 2 wird’s noch vielfältiger – mit neuer Co-Moderation, frischen Interviewstimmen und Projekten, bei denen verschiedene Gruppen mitgestalten.Und: Jede Folge bringt einen Win-Win-Deal mit – konkrete Ideen, wie wir gemeinsam Neulengbach ein Stück lebendiger, bunter und besser machen können.

It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing secondhand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), it sets her on a journey of self-discovery.

If you want tips on things to do and tourist attractions in California's Wine Country, then check out HowExpert Guide to Sonoma County without the Wine. Do you love living amongst towering redwoods, rolling hills, and world-class wine but never know where to take guests visiting from out of town? Do you draw a blank when thinking of something to do? Are you stuck in a rut and tired of doing the same handful of things? HowExpert Guide to Sonoma County without the Wine is the casually inspiring guide for you.

There are nearly 1,400 known varieties of wine grapes in the world - from altesse to zierfandler - but 80 percent of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, Jason Wilson looks at how that came to be and embarks on a journey to discover what we miss. While hunting down obscure and underappreciated wines, he looks at why these wines fell out of favor (or never gained it in the first place), what it means to be obscure, and how geopolitics, economics, and fashion have changed what we drink.

Ever wonder how dirt, weather, and a single grape can change everything in your glass? Wine has shaped civilization for thousands of years, and sommelier Amanda McCrossin is your guide to exploring it all.From Napa to Tuscany, Argentina to Portugal’s breathtaking Douro Valley and beyond, Amanda is your guide on a globe-trotting adventure to uncork the secrets of Wine and help you begin - or level up - your own wine Journey.She’ll share insider tips on tastings, the right questions to ask at wineries, and how to discover your own wine style—no passport required. Think of it as your ...

Steven Spurrier is one of the wine trade’s most important figures. Over the years, he took the role of wine merchant, buyer, wine educator, and lecturer; he wrote books, wine courses, and over 300 columns for Decanter magazine. He set up the breakthrough "Judgement of Paris" in 1976—a tasting in which outsider wines from California were pitched blind against Bordeaux’ finest, and won—which still sends reverberations through the wine trade today.

Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them.

In Extreme Wine, wine economist and best-selling author Mike Veseth circles the globe searching for the best, worst, cheapest, most expensive, and most over-priced wines. Mike seeks out the most outrageous wine people and places and probes the biggest wine booms and busts. Along the way he applauds celebrity wines, tries to find wine at the movies, and discovers wines that are so scarce that they are almost invisible.

Picture rolling hills, with long rows of vineyards trailing off into the distance. Imagine the early morning sun filtering through a low veil of mist. Think of historic stone buildings perched on hillsides overlooking the valley below, and you can form a picture of Wine Country. No matter where you're visiting from, Wine Country has the ability to transport you, for however long you're staying, to a bucolic world, where exceptional wine flows freely and world-class cuisine is the expected norm.

This guide tells you about the wine-growing regions, especially: the Euganean Hills, Prosecco, Soave, Cistoza, Bardolino, Valpolicella, Bassano del Grappa - how to visit the vineyards, taste the wines, trying the best restaurants, and the best places to stay in each region. All of the details you need to know are here so your trip will be unforgettable.

When you think of American wines, do California, Oregon, and Washington pop into your head? How about states like New Jersey, Maryland, and Virginia? Welcome to Wine Across America, where we invite you to experience wines from all 50 states - yes, 50! We’re dedicated to educating wine lovers about the amazing wines being produced across the country, featuring engaging interviews with winery owners, winemakers, and wine industry experts. Hosted by Sandra Guibord, a leading wine expert, author, and educator, and Alan Kraft, a highly-experienced and award-winning direct-to-consumer marketing ...

Découvrez Wine's New Wave, animé par Mathilde Pinte, votre passeport pour explorer les secrets et innovations du monde du vin. Chaque semaine, plongez dans des récits inédits qui révèlent des pratiques émergentes et des tendances surprenantes. De l'Argentine à l'Australie en passant par la Belgique, Mathilde vous guide à travers les nouvelles vagues qui transforment le vin. Que vous soyez amateur ou professionnel, Wine's New Wave vous invite à élargir votre palais et enrichir votre savoir. Rejoignez-nous pour un voyage captivant dans l'univers du vin. Hébergé par Ausha. Visitez ...

Inside the Chinese Wine Industry takes you on a thrilling adventure through the past, present, and future of wine in China. The wine business is one of the world’s most compelling industries, and China is considered the rising star. A hidden secret, the Chinese wine production continues to grow at an amazing pace. It is poised to soon enter the top five producing nations, supplanting long-established countries such as Australia.

We are Rob, Holly, and Steve. Three wine aficionados who love exploring the wineries of their home state, Pennsylvania. Join us through a monthly podcast as we traverse PA exploring the more than 400 wineries across the state. Each episode we will feature one winery where we will talk about the winery, what you can expect when you visit the winery, and then talk about the wine and give our recommendations.