What if one of the biggest “levers” for behavior, mood, sleep, and regulation isn’t another strategy or program — but what’s happening inside the gut and inside the cell?
Key Questions Explored in the Episode:
- How do gut health, inflammation, and cellular function connect to autism-related symptoms and behavior?
- When is it worth trying gluten-free/casein-free changes — and how do you make it sustainable?
- Why do many supplements “not work,” and how can families evaluate what’s actually effective?
- What role do omega-3s, polyphenols, prebiotic fibers, and sleep support play in regulation and development?
- How can parents take practical steps without getting overwhelmed?
Michaela Morrell explains her work in cellular health, gut health, and inflammation — and why families dealing with autism often seek her out. She shares how her interest began with her own son’s early gut issues and hyperactivity, which led her deep into research on gut health, nutrition, and brain development.
She then describes noticing signs of atypical development in her nephew (reduced eye contact, limited social engagement, motor differences) and emphasizes how critical early timing can be. They implemented gluten-free and casein-free changes quickly and observed improvements, while also seeing that gluten exposure could trigger dramatic shifts in behavior and communication.
Later, Michaela describes using an at-home blood test focused on cellular inflammation and fatty acid status. She attributes her nephew’s rapid gains (eye contact, speech, social interaction, affection, classroom functioning) to targeted supplementation — especially omega-3 paired with polyphenols, plus prebiotic fiber support, and a saffron-based sleep supplement (with iodine, magnesium, and vitamin C). Throughout, she stresses individualized factors like absorption, gut activation of nutrients, and sustainability, encouraging parents to learn, test, measure, and take manageable steps.
About The Guest:
Michaela Morrell is a cellular health and gut health practitioner who focuses on inflammation, nutrient absorption, and the role of essential fatty acids in brain and body function. She shares both professional insights and personal family experience, and hosts a podcast aimed at empowering people to improve health without needing expensive, ongoing care.
Time Stamps:
00:01 – Michaela introduces her focus: cellular health, gut health, inflammation
01:41 – Her first son’s gut issues and hyperactivity
05:54 – Early interventions: whole foods, bone broth, and omega-3 emphasis
09:10 – Why “omega levels” can still be low even with fish + supplements
12:17 – Noticing developmental differences in her nephew (comparison helped)
14:30 – Early warning signs and pushing for timely evaluation
17:21 – Gluten-free/casein-free: quick implementation and behavior shifts
18:16 – What gluten exposure can look like in behavior + communication
21:56 – New testing approach: cellular inflammation and cell membrane function
26:03 – Rapid progress after targeted supplementation begins
29:53 – What they added: omega-3 + polyphenols + prebiotic fiber support
31:30 – Constipation, fiber challenges, and gut lining repair (butyric acid)
32:19 – Sleep support: saffron-based supplement + nutrients for myelin support
35:35 – How to make changes sustainable (steps, habits, long-term view)
42:11 – Start with testing: measuring to know what to do first
45:17 – Why many supplements...