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Field, Lab, Earth

Field, Lab, Earth

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Past and present advances in the fields of agronomic, crop, soil, and environmental sciences. Enjoy interviews with researchers published in journals, books, and magazines from the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America. Opinions and conclusions expressed by authors are their own and are not considered as those of the American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, its staff, its members, or its advertisers.Copyright ASA, CSSA, SSSA Wissenschaft
  • Genomic Selection in Cassava with Dr. Diego Jarquin
    Sep 18 2026

    "Sparse testing designs for optimising resource allocation in multi-environment cassava breeding trials" with Dr. Diego Jarquin

    Cassava is an important staple crop around the world, but plant breeding efforts can be slow and difficult with limited plant materials and other resources. In this episode, Diego joins me to discuss how genomic selection might rapidly increase this process.

    If you would like more information about this topic, this episode's paper is available here: https://doi.org/10.1002/tpg2.20558

    This paper is always freely available.

    Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/.

    If you would like to reach out to Diego, you can find him here:
    jhernandezjarqui@ufl.edu
    https://scholar.google.com/citations?user=gzrhlAQAAAAJ&hl=en
    https://agronomy.ifas.ufl.edu/people/diego-jarquin/
    https://www.linkedin.com/in/diego-jarquin-b0474153
    https://x.com/Jarquin_GxE

    Resources

    Transcripts: https://www.rev.com/app/transcript/NmFhYTlhM2U0YTJmN2Q2MjI1Y2Q4YTU3b2RmUlVTRmJfbTNU/o/VEMwNDMyMTk5MzUz

    Jarquin Lab Github: https://github.com/jarquinlab

    Information on ChiDo:
    https://github.com/jarquinlab/CHiDO
    https://jarquinlab.shinyapps.io/chido/

    Similar studies in other crops:
    Maize: https://academic.oup.com/g3journal/article/10/8/2725/6048674?__cf_chl_tk=Boo4oRE0CPyDRmy7dbIyBvlRhYCvxvf7Y5PeNDTH040-1785432585-1.0.1.1-bBJMLiHUgIRXAW9icFKc.oQckx_baDMCKbjC52KVtJs
    Wheat: https://acsess.onlinelibrary.wiley.com/doi/10.1002/tpg2.20151
    Soybean: https://pmc.ncbi.nlm.nih.gov/articles/PMC10701390/
    Sugarcane: https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2024.1400000/full
    Potato: https://acsess.onlinelibrary.wiley.com/doi/full/10.1002/csc2.70260
    Miscanthus: https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2026.1834912/abstract

    Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.

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    27 Min.
  • Forest Residue Biochar with Dr. Dipita Ghosh
    Aug 21 2026

    "Role of biochar made from low-value woody forest residues in ecological sustainability and carbon neutrality" with Dipita Ghosh.

    Forest debris can clutter forests, squelch healthy growth, and increase the risks of dangerous wildfires, but open burning these residues can be just as problematic, with increased greenhouse gas emissions, pollution, and, that's right, wildfire risks. Turning forest debris into biochar instead can alleviate a lot of these problems while increasing soil health in degraded regions, but to what degree is biochar useful and how can we get it where it needs to go? In this episode, Dipita joins me to discuss her work on all things biochar.

    If you would like more information about this topic, this episode's paper is available here: https://doi.org/10.1002/saj2.20793

    This paper will be freely available for the next two weeks.

    Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/.

    If you would like to reach out to Dipita Ghosh, you can find her here:

    dipita.ghosh@nau.edu

    https://eri.nau.edu/dipita-ghosh-2/

    https://www.researchgate.net/profile/Dipita-Ghosh?ev=hdr_xprf

    https://scholar.google.co.in/citations?user=e5NLhKUAAAAJ&hl=en

    https://www.linkedin.com/in/dipita-ghosh-ph-d-686877a5/

    https://www.facebook.com/dipita.ghosh?rdid=nM84vtfHGDVYHnHH

    Resources

    Transcripts: Coming soon

    CBC Radio Article: https://www.cbc.ca/radio/whatonearth/biochar-climate-change-1.7461819

    CBC Radio Podcast: https://www.cbc.ca/player/play/audio/9.6631258

    Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.

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    33 Min.
  • Connections July 2026, Soil Judging with John Galbraith, Holden Mrizek, and Liz Eroshenko
    Jul 31 2026

    John Galbraith, Holden Mrizek, and Liz Eroshenko join Jim Cudahy to discuss soil judging and the recent International Soil Judging Contest.

    Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/.

    If you would like to reach out to John, you can find him here:
    ttcf@vt.edu

    Resources

    Transcripts: https://www.rev.com/app/transcript/NmE1OGZlZDQ5NzFjZDJlNjJkY2M1YmExOFIxSG5oQUxZd3c1/o/VEMwOTUyNjM2ODE5

    Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.

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    26 Min.
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