Sunil takes us on the journey of franchising his first location and the challenges that came with it. He shares how the franchise model provides a turnkey opportunity to those interested in owning a business. Sunil and his wife Jas are already launching their second location of Bone & Biscuit in late 2025. Want to learn more about the franchise model, the pet nutrition business or how to scale to multiple locations? This is the episode for you.

Sara takes us through her road trips across Canada that inspired her Canada Candle Collection. With almost a decade of experience, she shares how she grew her business into over 50 retail locations, manages wholesale and launched private label scents to grow her business.

In this episode we sit down with Christine, one of three sisters who founded Cubed Style out of their needs. She shares the behind the scenes of running a family business, the growth of the brand though several awards, recognition and grants. Christine gives us insight into how the business works with each family member taking on a specific role based on their talents. Learn tips about grant writing and how your brand story plays a role in applying.

On our first guest episode we explore the journey behind Unsalted Honey Jewelry. Tiffany takes us behind the scenes on how it all started, the early days of running a business, learning the ropes and using the resources available to her at the time. Fast forward she has grown the brand with new collections, pop ups, international customers and more.

Host of the podcast and co-founder of Local MRKT, Richard Ramsuchit introduces Cash Or Card. He explains what the podcast will be about, who the guests will be and what to expect as a listener. This podcast is powered by CIUT89.5FM and recorded at The University of Toronto.