This week Cindy tells all about the terrible human being who is "Dirty John".

Drink of the Week: Two Towns Ciderhouse Pacific Pineapple

Contact: boosandbloodshed@gmail.com

IG: @boosandbloodshed

Patreon: https://www.patreon.com/boosandbloodshed 

We're back! 

This episode Suzanna tells the story of Mary Vincent's incredible survival of a brutal attack.

Side note: sorry about the dead air that's the last like 50 minutes of the episode. Not sure what happened there, but the actual episode ends at about the 1 hr mark.

Drink of the Week: 19 Crimes Shiraz Wine

Sources:

https://www.scarymommy.com/incredible-fortitude-mary-vincent/

https://www.chillingcrimes.com/blogs/news/mary-vincent

https://www.latimes.com/archives/la-xpm-1997-02-25-ls-32048-story.html

https://morbidology.com/left-for-dead-mary-vincent/

https://www.seattlepi.com/news/article/A-victim-a-survivor-an-artist-1106335.php

https://law.justia.com/cases/california/court-of-appeal/3d/112/418.html

Contact: boosandbloodshed@gmail.com

IG: @boosandbloodshed

Patreon: https://www.patreon.com/boosandbloodshed 

This week Cindy tells us about a serial killer who flew under the radar for far too long.

Drink of the Week: Moscow Mule

Ingredients:

1.5 oz. vodka 

0.5 oz. lime juice 

ice cubes

4 oz. ginger beer

1 lime wedge for garnish

Pour vodka and lime juice into a mug; add ice cubes and ginger beer. Stir to combine. Drop a lime wedge into the mug for garnish.

Contact: boosandbloodshed@gmail.com

IG: @boosandbloodshed

Y'all get ready because this week Cindy covers her first paranormal case! This family haunting goes back decades; however it's not as sinister as you might think.

Drink of the Week: Bordeaux Sour

1 maraschino cherry (such as Luxardo)

1 tablespoon maple syrup

2 ounces Maker’s Mark 46 bourbon

1 ounce red wine from Bordeaux (such as Chateau Brethous)

1 ounce lemon juice, freshly squeezed

5 dashes orange bitters

Garnish: maraschino cherry

In a shaker, muddle the cherry and maple syrup. Add the bourbon, Bordeaux wine, lemon juice and bitters along with ice and shake until well-chilled. Double-strain into a glass over ice. Garnish with a cherry and enjoy!

Contact: boosandbloodshed@gmail.com

IG: @boosandbloodshed

What's up my beautiful people! This episode we talk all about the windigo; where it originated from, what it's about, and some personal encounters.

Drink of the week: Whiskey Smash

2oz bourbon

0.75oz lemon juice

0.75oz simple syrup

6-8 mint leaves

lemon peel (about 2" long piece)

Combine all ingredients in a shaker. Fill with ice, and shake for about 10 seconds. Strain into a glass with ice, and enjoy!

Sources:

https://www.legendsofamerica.com/mn-wendigo/ 

https://allthatsinteresting.com/wendigo 

https://www.thecanadianencyclopedia.ca/en/article/windigo 

Contact: boosandbloodshed@gmail.com

IG: @boosandbloodshed

Hey all, back at you with a new episode! This week Cindy tells all about the strange disappearance, and then murder of Edith Pen Meyer.

Contact: boosandbloodshed@gmail.com

IG: @boosandbloodshed

Drink of the Week: Strawberry Cognac Iced Tea

*3 strawberries washed, hulled, and halved

*Juice of half of a lemon or about once fluid ounce

*1 tablespoon honey warmed so it is very runny and can easily be incorporated

*3 ounces black tea cooled

*2 ounces Cognac

In a glass or shaker, muddle the strawberries. Add in all remaining ingredients and a handful of ice. Shake until cool. Taste and adjust to your taste by adding more tea to make it less sweet or more honey to make it sweeter. Pour into a class and garnish with a lemon wheel. (Makes one serving.)