Concluding his 4-part shiur on Scotch aged in sherry casks, Rabbi Stein looks at the role (if any) of laboratory studies in determining halacha, as well as the concepts of leniency and doubt when examining a Rabbinic prohibition.

Rabbi Stein looks at the inherent "namelessness" at the start of Shemot - The Book of Names - and heroic actions of the only people whose names are mentioned.

Rabbi Stein continues examining the question of Scotch in sherry casks, giving the differing views on how much wine is actually absorbed into the barrel.

In her weekly Chumash class, Clergy Fellow Sarah Pincus examines Rashi's odd explanation of the phrase, "the king of Egypt died...and the people cried out."

In Part 3 of his shiur on alcoholic beverages, Rabbi Stein examines whether the laws of Bitul - nullification of minute amounts - would permit consumption of Scotch aged in barrels that once held non-kosher wine.

Continuing his shiur on alcoholic beverages, Rabbi Stein examines the laws regarding Scotch aged in sherry casks.

Rabbi Stein begins a weeklong series on the laws regarding wine, spirits and other beverages produced by Gentiles.

Rabbi Kanefsky concludes his examination of the rules that apply when two Brit Milahs are performed at the same time.