AFGC--Grazing Gone Native Titelbild

AFGC--Grazing Gone Native

AFGC--Grazing Gone Native

Von: Tina Bowling
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Native warm-season forages are not widely known in the eastern U. S. As a result, reliable science- and experience-based information is not readily available. The purpose of this Resource Center is to provide science-based information on native warm-season forages and to present firsthand experiences from producers who are using native warm-season forages in their grazing systems. The intent is to provide you with the knowledge necessary to determine if native warm-season forages are a good fit for your grazing operation.Tina Bowling Wissenschaft
  • Range and Grazing Ecology
    Jun 27 2025

    Rob Cook, Director of Business Development for Bamert Seed Company provides an overview of Bamert Seed Company and takes a deep dive into range and grazing ecology, discussing matching the right seed to the right place, stocking rates and profitability.

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    1 Std. und 2 Min.
  • GGN--Episode 17
    Aug 22 2024

    Atley Elliot of Caitlyn Farms in North Carolina discusses the grass fed beef operation she manages and how native forages fit into their system. She explains how they use cows as a management tool to create and maintain wildlife habitat.

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    27 Min.
  • Episode 16--Grassland Partnerships with Dr. Pat Keyser
    Jun 15 2024

    Episode 16 - In observance of National Forage Week, Dr. Pat Keyser introduces the Grasslands Partnership and discusses unprecedented cost-share rates for establishing native warm-season grass forages and the value of perennial grass forages as carbon storage pools.

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    27 Min.
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