Ergebnis für "The Takers" in Lebensmittel & Wein

Take Control of Your IBS is the road-tested, practical guide that will change your life. Offering simple, fad-free professional advice, it will help you diagnose issues, bring comfort and reduce symptoms and flare-ups. With so much misinformation out there for those of us with irritable bowel syndrome, it can be hard to know where to start. Drawing on scientific research and personal experience, consultant dietitian Kirsten Jackson guides you through each step.

When celebrity chef Mario Batali sent out an apology letter for the sexual harassment allegations made against him, he had the gall to include a recipe—for cinnamon rolls, of all things. Geraldine DeRuiter decided to make the recipe, and she happened to make food journalism history along with it. Her subsequent essay, with its scathing commentary about the pervasiveness of misogyny in the food world, would be read millions of times. In If You Can’t Take the Heat, DeRuiter shares stories about her shockingly true, painfully funny (and sometimes just painful) adventures in gastronomy.

6 out of 10 people now live with a chronic disease like heart disease, diabetes, or cancer. The current "sick care" approach is to treat these conditions with drugs and surgeries as opposed to getting to the cause and prevent them in the first place. 90% of disease is driven by our lifestyle choices, especially what we put on our dinner plate. It's time to take the stress and confusion out of nutrition and make quick, healthy meals for the entire family. This is your resource to Make Food Simple.

Maharaj reconnects food with health, wellness, education, and rehabilitation in a way that serves people, not just budgets, and provides a blueprint for reclaiming control from corporations and brutal bottom lines.

On the Future of Food is a deep dive into our complex relationship with food on a global scale - from a means to assert ownership of the world to an indispensable tactic of civil rights movements. Catherine Joy White takes her experience as an advisor to the United Nations to establish the cultural, social, personal and political power of food, as a blueprint to life, a flagstone of community and a human right that many go without.

This book covers all aspects of cardiovascular health, including natural strategies, diet, supplements, medications, and lifestyle changes. With clear and straightforward guidance, helping you understand your cardiovascular system and teach you how to prevent, manage, and even reverse heart disease.

Keeping it real with owners, winemakers, growers and personalities as they discuss the places and wines that have shaped the Paso Robles Wine Region

For women, many of us know that our bodies have a few key areas where fat simply stays, no matter what we do. It just so happens that the ketogenic diet might be the answer to this problem. It also seems like the ketogenic diet might be the most optimal solution for keeping the weight off without having to struggle through fad diets, crash meal plans, dangerous synthetic hormones, or starving yourself.

From sturdy structural advice to creative decorating techniques, discover the secrets to constructing and decorating enchanting gingerbread houses that will leave your family and friends in awe. Whether you're a seasoned baker or a first-time builder, this book is your go-to companion for a delightful journey into the festive art of gingerbread house creation. Unleash your creativity, add a sprinkle of holiday magic, and watch as your gingerbread dreams come to life, after purchasing this jam-packed guide!

Reverse Your Diabetes provides all the information and support you need to take control of type 2 diabetes and potentially reverse it. Based on the latest research and proven results, this clear and effective programme outlines the key steps you need to take to turn around your health: watch what you eat, get more active, monitor your progress and commit to change.

Take Me to Dinner is a mouth-watering podcast that invites listeners to pull up a seat at the dinner table and indulge in a feast for the senses. Join host Liam O'Reilly, trained-bartender and passionate food-enthusiast, as he takes you on a culinary journey with industry experts, sharing stories, insights, and flavours along the way. In each episode, Liam sits down for dinner with the industry experts to explore their journey through the food and beverage industry. From the kitchen to the bar, every episode promises to leave listeners craving for more.

USO og Peter inviterer både gæster og lytteren med til bords. Maden bliver leveret af Hungry.dk og ventetiden bliver brugt i en tsunami af samtaler.

En Toma el control de tu diabetes, el doctor Carlos A. Aguilar Salinas, uno de los mayores especialistas en la materia de nuestro país, nos explica las diversas causas de que este padecimiento sea una emergencia nacional de salud, entre ellas la susceptibilidad genética de la población mexicana a desarrollar diabetes. Pero también nos dice cómo prevenirla y qué estilo de vida saludable y sustentable puede seguir un paciente con diabetes gestacional, o con diabetes tipo 1 o tipo 2.

The Short Pour is your go-to guide for everything wine and drinks, and it’s all served up in 15 minutes or less. Each episode dives into a different topic, from exploring regions and spotlighting grapes to discussing the latest beverage trends, tasting tips, and food pairings. Whether you’re just getting started or you’re a seasoned pro, The Short Pour keeps things fun and laid-back. It’s the perfect companion for your commute, while you’re getting things ready in the kitchen, or when you’re enjoying that first drink of the evening.

🎙️Podcasts | 🍜 Mukbangs | 👨🏾‍🍳 Cooking Videos | 🎤 Street Interviews Your Food Take is your go-to for all things food. Indulge in our engaging podcast discussions, join our mukbang adventures, salivate over our cooking videos and listen to other peoples Food Takes in our street interviews!!!

Welcome to Fresh Takes on Tech, a podcast from the International Fresh Produce Association. At IFPA, Our trade association represents companies from every segment of the global fresh produce and floral supply chain. We advocate, connect and guide to enhance members’ prosperity. This is a show for people interested in the intersection between technology and the produce and floral industries. Each episode we explore the problems, solutions, people and ideas that are shaping the industry.

Hot Takes on a Plate explores the things that make you feel -- and how those feelings collide with food. From fun food opinions to serious looks at how food intersects with current events, host Rob Petrone dissects and debates hot food takes with his culinary world friends, celebrity chefs, food media luminaries and interesting people from other walks of life (because, well, everyone eats).Follow Rob on Instagram, Twitter and Facebook: @RobPetroneTV

Pеорlе with diаbеtеѕ саn eat great fооd! Yоu саn fоllоw a diаbеtiс diet аt hоmе оr аnуwhеrе уоu travel, аnd ѕtill еnjоу a fivе-ѕtаr meal. You juѕt hаvе tо knоw how tо сооk it, оr whеrе to go tо gеt it. And thаt'ѕ whеrе thiѕ bооk соmеѕ in. Hеrе, we ѕhоw уоu hоw to рrераrе grеаt foods in уоur оwn hоmе аnd guidе уоu tо eating out.

The podcast with hot takes on food media.

Sip the wine, shake your faith.