Ergebnis für "The Child" in Haushalt & Garten

In her own words, here is the captivating story of Julia Child’s years in France, where she fell in love with French food and found her “true calling.” From the moment the ship docked in Le Havre, en route to Paris, in the fall of 1948, Julia had an awakening that changed her life. Soon...

NEW YORK TIMES BESTSELLER “An imperative call to action” (Nick Offerman) to get children off their screens and into nature, with tips for bonding activities that teach the importance of outside time and build tough, curious, competent kids—from the host of the Netflix series and...

Julia Child's 20' x 14' kitchen was a serious workspace and recipe-testing lab that exuded a sense of mid-century homey comfort. Now, it has been on display at the National Museum of American History in Washington, DC, for most of the past twenty years. Between lively narrative and detailed commentary on Julia's favorite kitchen gadgets, Julia Child's Kitchen illuminates the stories behind the room's design, use, significance, and legacy, showing how deeply Julia Child continues to influence food today.

A haunting and beautiful memoir from a Cambodian refugee who lost her country and her family during Pol Pot's genocide in the 1970s but who finds hope by reclaiming the recipes she tasted in her mother's kitchen. Take a well-fed nine-year-old with a big family and a fancy education. Fold in 2...

An incredible, revolutionary true story and surprisingly simple guide to teaching your dog to talk from speech-language pathologist Christina Hunger, who has taught her dog, Stella, to communicate using simple paw-sized buttons associated with different words. When speech-language pathologist...

Read by the author. Destress your parenting and your life with play-space organizing tips that promote independent play for your kids and give you some room to breathe. Every parent has been there: desperately fed-up with the mountains of toys cluttering every corner of your home and frustrated...

GET TO KNOW YOUR DOG. Renowned expert dog trainer and bestselling author of Lucky Dog Lessons Brandon McMillan unpacks the unique and often misunderstood 15,000-year evolutionary history governing a dog’s every move. Most dog owners know the truth—their dogs are totally incompatible with the...

Who does not desire to have a clutter-free home? Have you ever watched one those shows on hoarding, where people who cannot let go of their belongings, just keeps piling on more and more junk? To the natural mind, this makes no sense as to why anyone would desire to live in this manner. In fact, many of us are pleased when someone finally gets into that home, and gives it a makeover, making it habitable once again.

NATIONAL BESTSELLER An Economist Best Book of 2024 A Shelf Awareness Best Book of 2024 Legendary editor Judith Jones, the woman behind some of the most important authors of the 20th century—including Julia Child, Anne Frank, Edna Lewis, John Updike, and Sylvia Plath—finally gets her due...

This recipe book features over 1,000 cocktails and mocktails and will have you creating memorable drinks in no time! The perfect gift for host or hostess parties, housewarmings, or wedding registries, any house becomes a home when drinks are poured. So go ahead and mix it up. From 3-ingredient...

Julia Childs's TV show, The French Chef, was extraordinarily popular during its broadcast from 1963 until 1973. Child became a cultural icon in the 1960s, and, in the years since, she and her show have remained enduring influences on American cooking, American television, and American culture. In this concise book, Dana Polan considers what made Childs program such a success. It was not the first televised cooking show, but it did define and popularize the genre. Polan examines the development of the show, its day-to-day production, and its critical and fan reception.

For years dog trainer Michael Wombacher has worked with expecting dog owners to prevent problems between dogs and children. He has also unfortunately witnessed too many families forced to surrender their beloved family companions because they failed to prepare the dog for the arrival of a new family member. In Good Dog, Happy Baby, Wombacher lays out a 12-step process that will give families the skills they need to navigate this new era of their lives.

Discover the fascinating similarities between human and canine experiences in this thought-provoking book. Canine behaviour expert Jessica Eden O'Neill draws on her personal and professional experiences to explore topics such as empathizing with nervous dogs, the chaos of dog parks, and the true meaning of being a canine parent.

Discover the fascinating similarities between human and canine experiences in this thought-provoking book. Canine behavior expert Jessica Eden O'Neill draws on her personal and professional experiences to explore topics such as empathizing with nervous dogs, the chaos of dog parks, and the true meaning of being a canine parent. This emotional, authentic, and sometimes comical narrative is a must-listen for all dog lovers seeking a unique and entertaining path to canine enlightenment.

Here is the delicious life of one of the most beloved figures in 20th-century American culture. With a swooping voice, an incredible sense of humor, and a passion for good food, Julia Child ushered in the nation's culinary renaissance.

In this lyrical and deeply moving memoir, one of America’s most revered actresses weaves stories of her adventures and travels with her mother, while reflecting on the beautiful spirit that persists even in the face of her mother’s struggle with Alzheimer’s disease. Marcia Gay Harden knew...

In her own words, here is the captivating story of Julia Child’s years in France, where she fell in love with French food and found her “true calling.” From the moment the ship docked in Le Havre, en route to Paris, in the fall of 1948, Julia had an awakening that changed her life. Soon...

John Wilson (acclaimed arts and culture reporter and journalist, and presenter of Front Row, Newsnight Review and Pick of the Week) meets up with a variety of public figures from such diverse fields as food, mathematics, politics, writing and music, and takes them back to the influential schools, teachers and early workplaces they may have forgotten, but which have not forgotten them.

Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate...

Have you always looked at the lizard, frog, or beetle in the shop and wondered if you could provide a good home for it? Have you been wanting a companion who will listen to you sing and hear about your long day? This audiobook aims to teach you how to consider each pet and what types of questions to think about and ask before bringing a pet home.