Ergebnis für "Black Coffee" in Nord-, Mittel- & Südamerika

Leading experts from business and academia consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and where profits are made in the commodity chain.

From acclaimed columnist and political commentator Michael Harriot, a searingly smart and bitingly hilarious retelling of American history that corrects the record and showcases the perspectives and experiences of Black Americans. America’s backstory is a whitewashed mythology implanted in our...

A New York Times Book Review Editors’ Choice “Extremely wide-ranging and well researched . . . In a tradition of protest literature rooted more in William Blake than in Marx.” —Adam Gopnik, The New Yorker The epic story of how coffee connected and divided the modern world Coffee...

Black in Blues has descriptive copy which is not yet available from the Publisher...

A gripping exploration of the joys, hardships, and truths of Black students through intimate, honest dialogues and stunning photography, author of Heavy “A radical, reverential, and restorative document of community.”—Rebecca Bengal, author of Strange Hours: Photography, Memory, and the...

The films, the stars, the filmmakers-all get their due in Hollywood Black, a sweeping overview of blacks in film from the silent era through Black Panther, with striking photos and an engrossing history by award-winning author Donald Bogle. The story opens in the silent film era, when white...