Ergebnis für "Black Coffee" in Geschichte

PULITZER PRIZE WINNER NEW YORK TIMES BESTSELLER A “richly imagined biography” (The New York Times Book Review) of General Alex Dumas, who rose from slavery to command vast armies in the French Revolutionary Wars—and whose exploits were immortalized in his son’s novels The Count...

Leading experts from business and academia consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and where profits are made in the commodity chain.

From acclaimed columnist and political commentator Michael Harriot, a searingly smart and bitingly hilarious retelling of American history that corrects the record and showcases the perspectives and experiences of Black Americans. America’s backstory is a whitewashed mythology implanted in our...

A New York Times Book Review Editors’ Choice “Extremely wide-ranging and well researched . . . In a tradition of protest literature rooted more in William Blake than in Marx.” —Adam Gopnik, The New Yorker The epic story of how coffee connected and divided the modern world Coffee...

NAMED A MOST ANTICIPATED BOOK BY: Time, USA Today, People, AARP, Today.com, BookRiot, Bustle, LitHub, BookPage, Our Culture, and Vulture A surprising and beautiful meditation on the color blue—and its fascinating role in Black history and culture—from National Book Award winner Imani Perry...

A gripping exploration of the joys, hardships, and truths of Black students through intimate, honest dialogues and stunning photography, author of Heavy “A radical, reverential, and restorative document of community.”—Rebecca Bengal, author of Strange Hours: Photography, Memory, and the...