• The Wonder of the Ancients
    Feb 18 2026

    In this episode, we're going to sit back and relax a little to talk about wonder. Specifically, finding wonder in the brilliance of the ancients. Let's stop for a moment to really be amazed, not that someone can cook with high tech gadgets, but just that someone figured out to cook! That's amazing!

    I am more amazed that cheese is than I am by new ways to eat it. I hope you can enjoy a little bit of this more impromptu exploration.

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    28 Min.
  • You CAN Afford to Eat Well
    Feb 12 2026

    I often hear, "I can't afford to eat real food" or "It's hard to eat well."

    I don't believe that's true. We just need to start thinking about our food budget in a different way.

    Eating is a basic survival necessity. Besides all of the pleasure, wonder, delight, companionship, family togetherness forged at the table, you LITERALLY (literally literally) need to eat to survive. Food, real food, CAN be affordable when sought after the right way.

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    27 Min.
  • Taste Tells a Story
    Feb 5 2026

    Good food, real food tells a story. Taste tells you about the land, the animals, the plants that grow. It tells of the wonderful contentedness of Creation.

    For this conversation, we'll lean heavily on the example of wine and cheese.

    Let us know your thoughts! truegoodbeautifuldelicious@gmail.com

    Inviting listeners to discover God’s Beauty and Goodness through the deliciousness of Creation.

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    31 Min.
  • An Introduction
    Jan 29 2026

    Welcome to True Good Beautiful & Delicious, a podcast sharing the wonder of Creation through a love of good living and good food.

    In this episode we'll be making introductions, sharing the general theme and purpose of the show as well as briefly discussing a quote that neatly says in a sentence what we hope to flesh out on a weekly basis.

    God bless, bon appetite and a santé!

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    17 Min.