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  • Messaging For Good

    Messaging For Good
    Apr 21 2021

    In a special collaboration with the delicious. podcast, Gilly Smith introduces us to a group of young people, some of whom have experienced first-hand food poverty, to explore how to make the food system fairer. All four episodes of the delicious. podcast have been produced in partnership with the Food Foundation and the Right2Food podcast.


    Ever wondered if advertising healthy food to kids on TV could change the way they snack? In the final episode in the series, we look at some extraordinary examples of positive messaging that could reduce obesity.

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    21 Min.
  • Unravelling The Food Chain

    Unravelling The Food Chain
    Apr 14 2021

    In a special collaboration with the delicious. podcast, Gilly Smith introduces us to a group of young people, some of whom have experienced first-hand food poverty, to explore how to make the food system fairer. All four episodes of the delicious. podcast have been produced in partnership with the Food Foundation and the Right2Food podcast.


    In this week’s episode, we start to unpack the food system in order to explore how carbon labelling and a local food economy could change the world.

    Hosted on Acast. See acast.com/privacy for more information.
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    26 Min.
  • Food banks

    Food banks
    Apr 7 2021

    In a special collaboration with the delicious. podcast, Gilly Smith introduces us to a group of young people, some of whom have experienced first-hand food poverty, to explore how to make the food system fairer. All four episodes of the delicious. podcast have been produced in partnership with the Food Foundation and the Right2Food podcast.


    In the second episode of the series, delicious. podcast presenter Gilly Smith takes a look at the role that food banks and membership clubs have played during the pandemic and whose responsibility it is to feed our poorest families.

    Hosted on Acast. See acast.com/privacy for more information.
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    35 Min.
  • Food Influencers

    Food Influencers
    Mar 26 2021

    In a special collaboration with the delicious. podcast, Gilly Smith introduces us to a group of young people, some of whom have experienced first-hand food poverty, to explore how to make the food system fairer. All four episodes of the delicious. podcast have been produced in partnership with the Food Foundation and the Right2Food podcast.


    Listen to Dame Emma Thompson, Marcus Rashford and a host of young ambassadors discussing the issues of food poverty, and the ways in which people, no matter their status, can make their voice be heard.

    Hosted on Acast. See acast.com/privacy for more information.
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    23 Min.
  • Can cooking together boost your confidence?

    Can cooking together boost your confidence?
    Mar 5 2020

    Join us for a very special episode this month in which Gilly Smith looks at the connection between cooking and health. She discovers how a community cooking initiative has changed the lives of a group of older men by bringing them together over the things they love most – connection, learning new skills and eating delicious food!


    With an advertisement from W.K. Kellogg No Added Sugar Granola

    Hosted on Acast. See acast.com/privacy for more information.
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    28 Min.
  • Be a Better Cook: Marco Pierre White

    Be a Better Cook: Marco Pierre White
    Jan 23 2020
    delicious. magazine's Gilly Smith talks to one of the most controversial figures in British food – gastropunk and bad boy of the kitchen, Marco Pierre White. As he reflects on his place in the story of modern cooking, Marco reveals what he thinks of modern chefs, the move from classicism to the trend for tasting menus and the most important recipe of his life: his mother’s.

    Hosted on Acast. See acast.com/privacy for more information.
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    35 Min.
  • Be a Better Cook: Steven Edwards

    Be a Better Cook: Steven Edwards
    Jan 16 2020
    delicious. magazine's Gilly Smith hones her cooking skills with chef Steven Edwards, who shows how to prepare a globe artichoke and turn a favourite childhood breakfast into a fine-dining experience.

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    30 Min.
  • Be a Better Cook: food writer and GBBO star Martha Collison

    Be a Better Cook: food writer and GBBO star Martha Collison
    Jan 9 2020
    In a new series for the new decade, delicious. magazine's Gilly Smith learns how to make a salted caramel sauce for brownies with 2014 Great British Bake Off quarter-finalist Martha Collison.

    Hosted on Acast. See acast.com/privacy for more information.
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    22 Min.