In this episode of The Gilded Age and Progressive Era Podcast, Boyd Cothran speaks with historian Daniel Wortel-London about his new book, The Menace of Prosperity, a sweeping history of New York City and the political economy of urban growth from the aftermath of the Civil War through the late twentieth century.

The conversation centres on the Gilded Age and Progressive Era, when New York’s leaders increasingly tied the city’s finances to real estate development, municipal debt, and rising property values. Wortel-London introduces two key concepts—social costs and fiscal imaginaries—to explain how elite-driven prosperity repeatedly generated fiscal crises, inequality, and instability, even as critics advanced alternative visions rooted in cooperation, public ownership, and democratic control of urban resources.

Along the way, Boyd and Daniel discuss the 1870s fiscal crisis and fears of “monstrous growth,” Gilded Age fiscal radicals and the cooperative commonwealth, Henry George and the single tax, Progressive Era debates over municipal ownership and planning, and interwar struggles over housing and economic stabilization. The episode concludes by tracing how these late nineteenth- and early twentieth-century choices shaped the New Deal, the 1970s fiscal crisis, and contemporary debates over housing, development, and inequality in New York.

The Menace of Prosperity is available from the University of Chicago Press

Contact the host:

Boyd Cothran can be reached at cothran@yorku.ca

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There are a few people that embody a period. Isabella Stewart Gardner knew many of the the movers and shakers of the Gilded Age and lived from 1840-1924. Her story, and her compulsion to buy the art of the age, makes her a great lens through which to understand the Gilded Age. Dr. Natalie Dykstra joins the show to discuss her latest biography of Bella.

Natalie Dykstra, Chasing Beauty: The Life of Isabella Stewart Gardner (2024).

The webpage for Clara Endicott Sear's Fruitland Museum can be found at https://thetrustees.org/place/fruitlands-museum/

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In this festive episode of the Gilded Age & Progressive Era podcast, we welcome back food historian Becky L. Diamond to discuss her latest book, The Gilded Age Christmas Cookbook. Using recipes as historical evidence, Becky takes us into nineteenth-century kitchens to explore how Christmas took shape during the Gilded Age—an era defined by inequality, immigration, and the rise of modern consumer culture.

We talk about forgotten holiday treats like sugar plums, German and Central European influences on the American Christmas table, the labor behind seasonal abundance, and the challenges of translating nineteenth-century recipes for modern kitchens. Along the way, Becky shows how food opens a powerful window onto aspiration, memory, and domestic life in the Gilded Age.

This episode builds on Becky’s earlier appearance on the podcast for The Gilded Age Cookbook and reminds us why food history belongs at the centre of Gilded Age and Progressive Era scholarship.

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Becky L. Diamond, The Gilded Age Christmas Cookbook (Lyons Press)

Becky L. Diamond, The Gilded Age Cookbook

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