The Cover-up That Changed How We Eat
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Mad Cow. Variant CJD. Government reassurance served with a side of crossed fingers.
This chat pulls apart one of the biggest food and trust scandals the UK has ever quietly moved on from. We’re talking about how contaminated feed made its way into the food chain, how “there’s nothing to worry about” turned into “ah… actually,” and why economic protection kept winning over public safety for far too long.
We also wander into the horse meat scandal, modern food security fears, and why transparency always seems to arrive several years too late.
It’s uncomfortable. It’s necessary. And it explains exactly why so many people stopped automatically believing the official line.
Brew optional. Scepticism encouraged.
About Simon and Danielle:
Simon and Danielle are both business owners, based in the East Midlands, who met through mutual business contacts and who share a love of all things business.
Simon runs Skylight Media – Award-winning experts in Website Design, E-commerce & Marketing running since 2003.
Danielle runs Goldspun Support – a multi-faceted support service for fractional directors and small business owners across the globe, running since 2009.
Since they first met Simon and Danielle have spent a ridiculous amount of time talking about the subjects that interest them – usually over a drink in the pub – and they decided that now was the time to bring these conversations to a wider audience and invite them to join the chat.
Both Simon and Danielle are successful business owners in their own rights with big plans for the future but will never lose their love of talking all things business… and the pub.
