Episode 156 - What I Found When I Returned to Hong Kong After 20 Years Titelbild

Episode 156 - What I Found When I Returned to Hong Kong After 20 Years

Episode 156 - What I Found When I Returned to Hong Kong After 20 Years

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Hong Kong was the final stop on Scott and Melissa’s month-long journey through Asia, following their cruise from Hobart to Singapore. For Scott, it was a return after nearly 20 years. For Melissa, it was a first visit. What they both discovered was a city that felt surprisingly familiar, efficient, and easy to navigate.

In this episode, they explore Hong Kong through its world-class public transportation system, share memorable food experiences, reflect on cultural familiarity, and balance the intensity of the city with a day at Disney.

In this episode, you’ll hear about:
  • Why Hong Kong felt far more familiar than expected—despite major political changes

  • How Hong Kong’s public transportation compares to London’s Underground

  • Riding the MTR, the iconic Star Ferry, and the historic “ding ding” trams

  • Why the tram ride to Victoria Peak is a must-do (especially at night)

  • Navigating the city easily using the Octopus card vs. tap-to-pay

  • A memorable first-night meal at a Michelin-star Cantonese restaurant—and why it felt universal

  • A reminder that shrimp really does show up in everything in Asia

  • Experiencing Hong Kong Disneyland as a cultural contrast to the city

  • Why character meet-and-greets were busier than ride lines at the park

  • How locals approach Disney differently, especially when it comes to photos and costumes

  • Where they stayed and why location matters in a fast-moving city

  • A Sunshine Travelers advisory on staying at the Conrad Hong Kong

  • How many days you really need in Hong Kong—and when to add an extra day

  • Real-world travel hiccups and why patience is an essential packing item

  • Why Hong Kong turned out to be the perfect place to end a long journey

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