Episode 2: Caroline Bushnell
Artikel konnten nicht hinzugefügt werden
Der Titel konnte nicht zum Warenkorb hinzugefügt werden.
Der Titel konnte nicht zum Merkzettel hinzugefügt werden.
„Von Wunschzettel entfernen“ fehlgeschlagen.
„Podcast folgen“ fehlgeschlagen
„Podcast nicht mehr folgen“ fehlgeschlagen
-
Gesprochen von:
-
Von:
Über diesen Titel
In this episode, I am joined by Caroline Bushnell. She is the Director of Corporate Engagement at the Good Food Institute, an international nonprofit solely-focused on using markets and technology to make the global food system better for the planet, people, and animals. Caroline is extremely well-versed on all facets of the quickly evolving ‘alternative protein’ industry as well as the goings-on and work of GFI. She is an amazingly informed resource and her vantage makes for a one-of-a-kind interview.
- Twitter (@carolinebnell) https://twitter.com/carolinebnell
- The Good Food Institute https://GFI.org/
- State of the Industry reports (3) https://GFI.org/industry/
I hope you enjoyed this podcast. Would you please consider leaving a short review on Apple Podcasts/iTunes? It takes less than sixty seconds and really makes a difference in swaying new listeners and upcoming guests.
Connect with The Tipping Point on social media:
Twitter: https://twitter.com/TheTippingPoint
