Ending Student Hunger
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Hunger on college campuses is a nationwide problem, with one in three students experiencing food insecurity. This episode of the Advance Rutgers podcast explores what food insecurity is, what makes students particularly vulnerable, and the steps Rutgers is taking to address this critical issue. The episode features Cara Cuite, an assistant extension specialist with Rutgers Cooperative Extension and an assistant professor in the Department of Human Ecology at Rutgers–New Brunswick, and Kerri Willson, associate dean of students and director of off-campus living and community initiatives at Rutgers–New Brunswick. Cuite has conducted several surveys to better understand the scope of student hunger at Rutgers, and Willson leads the team that operates the Rutgers Student Food Pantry in New Brunswick. Together, they help us understand the many ways the university is working toward the day when no student goes hungry.
Visit Rutgers’ website to learn about more initiatives taking place at Rutgers and how you can support them.
