Deep South Dining | Austin Sumrall Titelbild

Deep South Dining | Austin Sumrall

Deep South Dining | Austin Sumrall

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Topic: It's the first episode of 2026, and Malcolm and Carol kick off the year by talking about 2025 and 2026 food trends. Then, they welcome Chef Austin Sumrall from White Pillars in Biloxi and Siren Social Club in Gulfport to talk about why the Gulf Coast is a "food heaven", Michelin Guide, Esquire, and Southern Living recognitions, and more.


Guest(s): Austin Sumrall


Host(s): Malcolm White and Carol Palmer


Email: food@mpbonline.org


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