This episode examines the state of the global fruits market.

• In South Africa's KwaZulu Natal, a severe outbreak of Banana Bunchy Top Virus (BBTV) has devastated the Kwan Yuswa agricultural farm, affecting 25 hectares and killing approximately 3,000 banana plants. The outbreak has led to an estimated revenue loss of R500,000 and impacted over 100 indirect beneficiaries from the Roselands Community Trust. In response, the farm is implementing recovery strategies such as acquiring agrochemical supplies, investing in new seedlings and fertilizers, and developing uncontaminated fields. Management emphasizes the importance of aphid control training, rigorous recordkeeping, and ongoing field monitoring.
• In trade policy, the United States eliminated a 15 percent tariff on select Costa Rican fruits, including bananas and pineapples, boosting economic prospects for Costa Rican producers and enhancing supply availability for the U.S. market.
• Peru’s table grape season is progressing well despite initial weather delays. The Piura region has completed 40 percent of its harvest, with red grape varieties benefiting from improved coloration due to cooler temperatures. Green grapes, particularly the Autumn Crisp variety, are in high demand in the United States, with exports projected to exceed 17 million boxes. Total seasonal output is forecasted at 87 million boxes, with peak volumes expected in February.
• However, a recent U.S. federal court ruling halted Chile’s use of a streamlined import methodology for table grapes, reinstating mandatory fumigation. This change may affect Chilean grape competitiveness and quality in the U.S. market. Compounding the issue, severe weather in California and Northern Peru has further strained supply, with a 25 percent drop in exports from Piura compared to last year.
• The United States faces a potential supply gap as it transitions from domestic to imported grapes in December. Brazilian grape exports are constrained by logistics and elevated tariffs, limiting their ability to supplement U.S. demand. These disruptions could lead to price increases, impacting consumer access to what is often considered a luxury fruit.