Taja Dockendorf is the Founder and Creative Director of Pulp+Wire, a female-founded, full-service CPG branding and marketing agency. With over 18 years of experience, she has helped build, launch, and scale hundreds of brands across the natural and organic foods, cannabis, hemp, and lifestyle categories. She has led brand strategy and creative campaigns for notable companies, including Ryan Snacks, Allagash Brewing, and Ocean Spray. A seasoned brand strategist, creative leader, and investor in emerging brands, Taja is known for blending strategy, storytelling, and design to create brands that stand out in competitive markets.

Artificial intelligence is rapidly reshaping creative work, leaving many creatives torn between excitement and anxiety. While AI promises speed and efficiency, it also raises concerns about originality, emotional depth, and the loss of human intuition in branding and storytelling. How can creatives embrace AI without sacrificing the soul of their work?

A brand strategist and creative director with deep expertise in CPG branding and storytelling, Taja Dockendorf explains that AI works best as a supportive tool rather than a creative replacement. She emphasizes the importance of intentional prompting, iteration, and leveraging AI as a thought partner to organize ideas and refine direction. Taja encourages creatives to protect their intuition, lived experience, and emotional intelligence — focusing on big ideas, cultural nuance, and human connection while letting AI handle efficiency and execution support.

In this episode of the Brand Alchemist Podcast, Taja Dockendorf, Founder and Creative Director of Pulp+Wire, explores creative intelligence versus artificial intelligence. Taja discusses using AI as a junior assistant, why prompts shape outcomes, how human intuition drives great branding, and what AI still can't replicate in emotionally resonant creative work.

Camillo Franchi Scarselli is the Co-founder of Libellula, a collective supporting small family olive farms in Italy's Sabina region, north of Rome. Based near Montelibretti, he works closely with local growers to preserve traditional groves while connecting them to international markets. Through Libellula, Camillo helps farmers share resources, maintain sustainable agricultural practices, and bring high-quality extra-virgin olive oil to consumers around the world.

Pepper Gross is the Chief Marketing Officer for Libellula, the Italian olive oil collective connecting family farmers in the Sabina hills with customers in the United States and beyond. Originally from Brunswick, Maine, Pepper helped establish the company's first US distribution hub there and focuses on storytelling, partnerships, and community engagement that highlight Libellula's mission of supporting small farmers and sustainable agriculture.

The story behind many food brands begins with a place, a tradition, or a problem that needs solving. Long-standing agricultural practices are meeting modern environmental challenges and shifting markets. How do founders turn that tension between heritage and innovation into a brand that can grow while staying true to the land?

Camillo Scarselli and Pepper Gross say the answer begins with restoring value to what already exists. By bringing together small farmers and reviving neglected groves, they focus on regenerative methods that improve soil health and avoid chemical inputs. Camillo explains that long-term quality comes from patience — testing soil, adapting harvest timing, and letting nature lead the process. Pepper adds that emerging brands grow best through community by cultivating partnerships, building relationships with customers, and expanding thoughtfully rather than chasing scale too quickly. Together, their approach shows how transparency, collaboration, and respect for tradition can shape and grow a sustainable brand.

In this episode of the Brand Alchemist Podcast, host Taja Dockendorf sits down with Camillo Scarselli, Co-founder, and Pepper Gross, CMO of Libellula, to discuss building an emerging olive oil brand rooted in regenerative farming. Camillo and Pepper explore restoring abandoned groves, scaling a collective of farmers, and balancing artisanal production with brand growth. They also discuss biodiversity in olive varieties, community partnerships, and connecting Italian agriculture with US markets.

Brian Upton is Co-founder and Chief Revenue Officer of Elevate Organic, a wellness brand focused on regenerative agriculture and science-backed organic supplements. He helps lead the company's commercial strategy and brings products with clinically studied ingredients like organic Shatavari and regenerative Ashwagandha to market. With over a century of combined natural products industry experience behind the company's founders, Brian has been instrumental in applying industry insight to building a sustainable brand that combines clinical research with regenerative sourcing.

Hank Ramsey is Co-founder and General Manager of Elevate Organic. He oversees operations and strategic execution and champions combining evidence-based nutrition with regenerative agriculture to create supplements that support both human vitality and planetary health. Prior to Elevate Organic, Hank built extensive experience in the natural products and wellness industry through senior sales and leadership roles at brands including Ancient Nutrition, Garden of Life, Gaia Herbs, and Arizona Nutritional Supplements, where he led retail strategy and key account growth across major channels.

Most supplement brands compete on trends, claims, and crowded shelves. But what does it take to build a mission-driven CPG brand that stands out in a mature category while staying rooted in science and integrity? And how do experienced operators turn conviction into a differentiated, scalable business?

The answers lie in pairing deep industry experience with disciplined brand execution. Drawing from decades of scaling major natural products brands, Brian Upton, a revenue leader shaped by digestive health transformation, and Hank Ramsey, a veteran sales and operations executive, share how a proven playbook can be applied to launch a purpose-driven supplement company. They explore how to identify white space in a crowded category without becoming overly dependent on data dashboards. Brian explains why experience and long-term category insight often outperform short-term trend chasing, while Hank emphasizes that clinically studied ingredients are critical for premium positioning and lasting consumer trust. Together, they frame regenerative sourcing not as a marketing tactic, but as a defensible, long-term brand moat. Their advice includes putting people first, protecting product efficacy at all costs, and building a culture resilient enough to withstand startup volatility.

In this episode of the Brand Alchemist Podcast, Taja Dockendorf sits down with Brian Upton and Hank Ramsey, Co-founders of Elevate Organic, to discuss building a regenerative supplement brand in a competitive CPG market. They explore brand differentiation through clinical science, scaling with a proven playbook, and raising category standards with innovative protein, probiotic, and detox formulations. Brian and Hank also share startup lessons and their long-term vision for industry leadership.