
13 - The Fruity Cocktail That Never Fades!
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Welcome to Cheers To That!, where today we’re diving into the colorful and fizzy world of the Fruit Tingle cocktail! This bright and fun drink has been a party favorite since the 1960s, and we’re here to show you why.
In this episode, we explore the Fruit Tingle’s history, from its roots in Australia to how it became a go-to cocktail for summer parties worldwide. We break down the simple yet irresistible recipe—vodka, raspberry cordial, lemonade, and a splash of blue curaçao—and share tips on how to make it perfectly every time.
But we don’t stop there! We’ll also talk about fun variations, like adding a touch of spice or experimenting with different herbs to create your own signature version of the Fruit Tingle. Whether you’re looking to keep it classic or shake things up, this episode will inspire you to make the Fruit Tingle your go-to summer cocktail.
🍸 Cocktails mentioned in this episode:
- Fruit Tingle
- Blue Lagoon
- Sea Breeze
- Blue Hawaiian
Want to try it yourself? Check out the recipe in the description or visit DrinkLab for more delicious cocktail ideas!
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