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Women Birders (Happy Hour)

Women Birders (Happy Hour)

Von: Hannah Buschert
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Have you ever wished you had birding friends you could happy hour with? Hannah does... In each episode, expect an interesting interview with an artist, or a professional, or maybe a naturalist - all of which are women who love birds. Also, in the spirit of a good happy hour, Hannah will come up with a different alcoholic concoction based on a bird mentioned in the interview. Check out Women Birders (Happy Hour) each month. And connect with me on Twitter (@WomenBirdersHH) or by email: womenbirders@gmail.com.

© 2026 Women Birders (Happy Hour) Sozialwissenschaften Wissenschaft
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  • Asherita Viajera - Nava's Wren

    Asherita Viajera - Nava's Wren
    Feb 12 2026

    Asherita Viajera is a birder and nature enthusiast based in Colombia.

    Learn more about Nava's Wren.

    Nava's Wren

    • 1 1/2 oz Pox, like Siglo Cero. However, if you can’t find it then try using cachaca or pisco
    • 12 oz Mexican Lager, like Corona
    • 5 coffee beans, ground
    • 2 twists of ground pepper
    • Ice

    Instructions

    1. In a glass filled with ice, pour in the pox (posh) and then the lager
    2. Sprinkle the coffee grounds and pepper on top
    3. Enjoy!

    Support the show

    Connect with me at...

    IG: @Hannahgoesbirding
    Facebook: @HannahandErikGoBirding
    Email me at HannahandErikGoBirding@gmail.com
    Website: http://www.gobirdingpodcast.com
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    52 Min.
  • Melba Aguilera - Cozumel Vireo

    Melba Aguilera - Cozumel Vireo
    Jan 15 2026

    Melba Aguilera is a birder and guide based in Cozumel, Mexico.

    Learn more about Cozumel Vireo.

    Cozumel Vireo

    • 1 ½ oz Reposado or Blanco Tequila
    • ½ oz Triple Sec
    • ½ oz Cinnamon Syrup*
    • ½ oz Lime Juice
    • Ice
    • Cinnamon Stick

    Instructions

    1. In a shaker filled halfway with ice, add tequila, Triple Sec, Lime Juice, and cinnamon syrup.
    2. Shake shake shake
    3. Pour into a lowball glass and garnish with the cinnamon stick

    *Cinnamon Syrup recipe

    • 1 cup brown sugar
    • 1 cup water
    • ½ tsp cinnamon

    Instructions

    1. Combine all in a small sauce pot
    2. Bring to a simmer, cook on low for 5 minutes
    3. Cool completed, transfer to a container and refrigerate up to 6 months.

    Support the show

    Connect with me at...

    IG: @Hannahgoesbirding
    Facebook: @HannahandErikGoBirding
    Email me at HannahandErikGoBirding@gmail.com
    Website: http://www.gobirdingpodcast.com
    Mehr anzeigen Weniger anzeigen
    21 Min.
  • Serena Conforte - European Nightjar

    Serena Conforte - European Nightjar
    Dec 18 2025

    Serena Conforte is a birder and guide based in Italy and Berlin. The book Serena recommended: The Wilding: https://www.bloomsbury.com/us/book-of-wilding-9781526659309/.

    Learn more about European Nightjar.

    European Nightjar
    •1 ½ oz vodka
    •1 ½ oz milk
    •1 ½ oz chocolate bar
    •½ oz Fernet-Branca
    •Ice

    Instructions
    1.Melt chocolate bar and heat with milk until it creates a smooth ganache (microwave for ease and cool before use)
    2.Combine vodka, ganache, and Fernet-Branca in a cocktail shaker with ice
    3.Shake shake shake
    4.Strain into a chilled martini glass

    Support the show

    Connect with me at...

    IG: @Hannahgoesbirding
    Facebook: @HannahandErikGoBirding
    Email me at HannahandErikGoBirding@gmail.com
    Website: http://www.gobirdingpodcast.com
    Mehr anzeigen Weniger anzeigen
    43 Min.
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