Welcoming Fall: Food, Traditions & the Things That Feel Like Home
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Welcoming Fall: Food, Traditions & the Things That Feel Like Home
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There’s something about fall that invites us to notice.
In this episode, Autumn welcomes the season with memories of the foods and traditions that made fall feel like home, and explores what this time of year can offer us now: a chance to slow down, notice what has grown, release what no longer needs to follow us, and make room for what nourishes us.
And of course, we’re talking about food. 🍂
Autumn shares the story behind the first Rooted Earth recipe, Creamy Herb Chicken, Potato & Root Vegetable Stew, along with a new seasonal companion created especially for this episode.
🌿 Visit The Rooted Earth Fall Table for the complete recipe, Fall Produce Guide, and a little inspiration for welcoming the season in your own way:
https://rootedearthfalltable.my.canva.site/
How will you welcome fall?
Here’s to making a little more room for what nourishes us. 🌿